Seed Analysis

Our laboratory has adopted the ISTA international methodology.

All the seeds we produce are tested 3 times for germination (when the farmer deliver the seed, after processing and after packing) and after each stage of processing for specific purity.

We have entered into some agreements with the Universities of Bologna, Ancona, Torino, Piacenza and the Verdelab regarding seed health testing, through specific checks for the presence of fungi, bacteria and viruses.